Cured in accordance with Russian traditional malossol style, this ossetra caviar is indeed a luxurious treat. Second only to Beluga caviar, for well over 100 years ossetra caviar has gourmets all over the world appreciating its superb qualities. Harvested from Russian, also known as, diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. A delicacy closely associated with Imperial Russia, treat yourself to this truly royal dainty. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Russian Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen