Bowfin Black Caviar

$23.00

This wonderful black caviar is harvested from wild-caught bowfin indigenous to south-eastern US, plentiful in Atchafalaya River. The roe of bowfin is small, black in color and has a delicate palate, it makes a great substitute for the more expensive sturgeon caviar. Enjoy this product with sour cream, cream cheese, buttered toast and even steamed potatoes.

Misc.

Ingredients: Bowfin Roe, Salt, Sorbic Acid.
Wild Caught.
Shelf life 12 months in refrigeration

113 g (1/4 lb), 227 g (1/2 lb), 454 g (1 lb)

(4 votes, average: 4.25 out of 5)

Additional information

Type

Canned caviar, Malossol caviar, Bowfin

Storage

Chilled

Source

Wild

Weight

113 g (1/4 lb), 227 g (1/2 lb), 454 g (1 lb)

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