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Chum Salmon Red Caviar, Frozen, Grade #1, Copper River/Wild Alaska

Chum Salmon Red Caviar, Frozen, Grade #1, Copper River/Wild Alaska

2 x 500 g (2.2 lb)

$195.00

Chum salmon caviar, also known as keta caviar, is a prized delicacy known for its large, firm eggs and exquisite flavor. Wild-caught chum salmon from the pristine waters of Alaska, ensuring a sustainable and eco-friendly harvest. The Copper River in Prince William Sound is renowned as the primary location for the season’s first salmon catch in June. The caviar features large, robust eggs with a beautiful translucent, orange-red hue. The eggs are firm and burst delightfully in the mouth, offering a satisfying pop. Chum salmon caviar has a delicate, slightly salty flavor with a hint of ocean brininess, making it a versatile ingredient for various culinary applications.

2 x 500 g packages: Copper River Seafood/Wild Alaska

Ingredients: Chum Salmon Roe, Salt

Wild Caught

Kosher OU

Shelf Life: 24 Months frozen

Thaw under Refrigeration

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Chum Salmon Red Caviar, Frozen, Grade #1, Peter Pan Brand

Chum Salmon Red Caviar, Frozen, Grade #1, Peter Pan Brand

2 x 500 g (2.2 lb)

$200.00

Wild-caught in the crisp Alaskan waters, these large, bright orange eggs are a perfect addition to hors d eaves or as a garnish to your entrée. This caviar is visually appealing in appearance and has a satisfying texture that bursts in the mouth. This product comes from the prized USA Peter Pan brand by the Alaskan company Haines Packing. This product comes in two 500g plastic containers, totaling 1kg.

Packaging: 2 x 500 gram packages

Ingredients: Chum Salmon Roe, Salt, Malate, Sorbitol

Wild Caught

Kosher OU

Shelf Life: 24 Months frozen

Thaw under Refrigeration

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Chum Salmon Red Caviar, Frozen, Grade #K, Copper River/Wild Alaska

Chum Salmon Red Caviar, Frozen, Grade #K, Copper River/Wild Alaska

4 x 250 g (2.2 lb)

$201.00

Chum salmon caviar, also known as keta caviar, is a prized delicacy known for its large, firm eggs and exquisite flavor. Wild-caught chum salmon from the pristine waters of Alaska, ensuring a sustainable and eco-friendly harvest. The Copper River in Prince William Sound is renowned as the primary location for the season’s first salmon catch in June. The caviar features large, robust eggs with a beautiful translucent, orange-red hue. The eggs are firm and burst delightfully in the mouth, offering a satisfying pop. Chum salmon caviar has a delicate, slightly salty flavor with a hint of ocean brininess, making it a versatile ingredient for various culinary applications.

Packaging: 4 x 250 gram packaging, totaling 1kg.

Wild Caught
Kosher CRC
Shelf Life: 24 Months frozen
Thaw under Refrigeration

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Chum Salmon Red Caviar, Frozen, Premium Grade, Trident C-Gold

Chum Salmon Red Caviar, Frozen, Premium Grade, Trident C-Gold

1 kg (2.2 lb)

$205.00

Every summer, the pristine rivers of Alaska welcome back millions of salmon that return to its place of birth to give start to the next generation of this magnificent species of fish. Among these, Chum salmon is the most highly valued due to its supreme roe quality. Chum ikura, as it is also known as, is famous for its large, well-shaped, brightly colored eggs and its clean, classic taste. A delicacy sought after in both Russian and Japanese cuisine, this premium grade caviar is guaranteed to leave a lasting positive impression on all connoisseurs of things refined. This is the finest quality caviar available on the market today, truly unparalleled – THE BEST! Trident Seafood, the world’s largest private seafood company, sources it from Southeast Alaska, renowned for producing the largest Chum salmon eggs.

Packaging: 1kg container

Ingredients: Chum Salmon Roe, Salt

Wild Caught

Kosher OU

Shelf Life: 24 Months frozen

Thaw under Refrigeration

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Golden Keta Salmon Red Caviar

Golden Keta Salmon Red Caviar

200 g (7 oz)

$32.50

Prized for its large, well-formed, brightly colored grains, our cured chum roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, chum salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of pink caviar. This caviar makes a perfect embellishment for a banquet table.

  • Ingredients: Chum Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
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