Arctic Cisco
95 g (3.35 oz)
$21.00
Bowfin Black Caviar (100g)
100 g (3.5 oz)
$49.00Indigenous primarily to eastern United States, bowfin traces its ancestry back to Jurassic period. Colloquially known as swamp trout, bowfin’s rise to fame began with the ban on harvesting of Caspian sturgeon. As access to high quality sturgeon caviar declined bowfin caviar became a great substitute for the more expensive sturgeon. This bowfin caviar, with its small sized roe grains, ranges in natural color from dark gray to black and makes a perfect companion to red salmon caviar at a dinner party.
- Ingredients: Bowfin Roe, Salt, Sorbic Acid.
- Wild Caught.
- Shelf life 12 months in refrigeration
Bowfin Black Caviar (200g)
200 g (7 oz)
$96.00Indigenous primarily to eastern United States, bowfin traces its ancestry back to Jurassic period. Colloquially known as swamp trout, bowfin’s rise to fame began with the ban on harvesting of Caspian sturgeon. As access to high quality sturgeon caviar declined bowfin caviar became a great substitute for the more expensive sturgeon. This bowfin caviar, with its small sized roe grains, ranges in natural color from dark gray to black and makes a perfect companion to red salmon caviar at a dinner party.
- Ingredients: Bowfin Roe, Salt, Sorbic Acid.
- Wild Caught.
- Shelf life 12 months in refrigeration
Captain’s Salmon Red Caviar
180 g (6.3 oz)
Rated 5.00 out of 5
$22.00
Cured in accordance with centuries’ long malossol tradition, this superb Pink salmon caviar won’t leave you indifferent. Medium sized grains burst with classic flavor of red caviar. Originating from the ice-cold waters of Alaska, whereto every summer millions of salmons return to spawn, the caviar encapsulates the very purity and vigor of that northern region.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Caviar Spread
200 g (7 oz)
$7.00This one of a kind caviar spread is created by whipping a mixture of pink salmon caviar with vegetable oil into a delicate paste. Rich in protein and Omega-3 fatty acids this product is not only delicious but also incredibly healthy. Caviar spread contains no trans-fats and six times less cholesterol than butter. Use it as a dip for chips, on top of hardboiled egg or baked potatoes else as a garnish to your seafood salad.
- Ingredients: Wild Caught Pink Salmon Roe, Vegetable Oil, Salt, Sorbic Acid.
- Kosher OU.
- Shelf life 18 months in refrigeration
Chum Salmon Red Caviar, Frozen, Grade #1, Copper River/Wild Alaska
2 x 500 g (2.2 lb)
$195.00Chum salmon caviar, also known as keta caviar, is a prized delicacy known for its large, firm eggs and exquisite flavor. Wild-caught chum salmon from the pristine waters of Alaska, ensuring a sustainable and eco-friendly harvest. The Copper River in Prince William Sound is renowned as the primary location for the season’s first salmon catch in June. The caviar features large, robust eggs with a beautiful translucent, orange-red hue. The eggs are firm and burst delightfully in the mouth, offering a satisfying pop. Chum salmon caviar has a delicate, slightly salty flavor with a hint of ocean brininess, making it a versatile ingredient for various culinary applications.
2 x 500 g packages: Copper River Seafood/Wild Alaska
Ingredients: Chum Salmon Roe, Salt
Wild Caught
Kosher OU
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Chum Salmon Red Caviar, Frozen, Grade #1, Peter Pan Brand
2 x 500 g (2.2 lb)
$200.00Wild-caught in the crisp Alaskan waters, these large, bright orange eggs are a perfect addition to hors d eaves or as a garnish to your entrée. This caviar is visually appealing in appearance and has a satisfying texture that bursts in the mouth. This product comes from the prized USA Peter Pan brand by the Alaskan company Haines Packing. This product comes in two 500g plastic containers, totaling 1kg.
Packaging: 2 x 500 gram packages
Ingredients: Chum Salmon Roe, Salt, Malate, Sorbitol
Wild Caught
Kosher OU
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Chum Salmon Red Caviar, Frozen, Grade #K, Copper River/Wild Alaska
4 x 250 g (2.2 lb)
$201.00Chum salmon caviar, also known as keta caviar, is a prized delicacy known for its large, firm eggs and exquisite flavor. Wild-caught chum salmon from the pristine waters of Alaska, ensuring a sustainable and eco-friendly harvest. The Copper River in Prince William Sound is renowned as the primary location for the season’s first salmon catch in June. The caviar features large, robust eggs with a beautiful translucent, orange-red hue. The eggs are firm and burst delightfully in the mouth, offering a satisfying pop. Chum salmon caviar has a delicate, slightly salty flavor with a hint of ocean brininess, making it a versatile ingredient for various culinary applications.
Packaging: 4 x 250 gram packaging, totaling 1kg.
Wild Caught
Kosher CRC
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Chum Salmon Red Caviar, Frozen, Premium Grade, Trident C-Gold
1 kg (2.2 lb)
$205.00Every summer, the pristine rivers of Alaska welcome back millions of salmon that return to its place of birth to give start to the next generation of this magnificent species of fish. Among these, Chum salmon is the most highly valued due to its supreme roe quality. Chum ikura, as it is also known as, is famous for its large, well-shaped, brightly colored eggs and its clean, classic taste. A delicacy sought after in both Russian and Japanese cuisine, this premium grade caviar is guaranteed to leave a lasting positive impression on all connoisseurs of things refined. This is the finest quality caviar available on the market today, truly unparalleled – THE BEST! Trident Seafood, the world’s largest private seafood company, sources it from Southeast Alaska, renowned for producing the largest Chum salmon eggs.
Packaging: 1kg container
Ingredients: Chum Salmon Roe, Salt
Wild Caught
Kosher OU
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Citadel Salmon Red Caviar
300 g (10.6 oz)
$41.00Prized for its medium sized, well-formed, orange-red colored grains, our cured Pink roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, pink salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. Pink salmon caviar is bold and briny in flavor offering a pleasant oceanic taste. This caviar makes a perfect embellishment for a banquet table.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Dari Kamchatki Salmon Red Caviar
140 g (5 oz)
Treat yourself to this wonderful pink salmon caviar. Originating from the immaculate waters of North Pacific Ocean, this light red caviar has been prepared in accordance with centuries long Russian praxis. Treated with brine for a brief time only, this caviar is indeed the least salty product of all the chilled caviars we have to offer. Pink caviar has small grains and its taste is delicately mild. For your convenience the tin is equipped with an easy-open lid.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Dry Sockeye Salmon 1lb
454 g (1 lb)
$50.00Experience the ultimate taste of tradition with our dried wild salmon. Perfect as a flavorful snack alongside your favorite beer, a savory addition to salads, or the highlight of your festive table, it’s the go-to choice for every occasion. Handcrafted using time-honored methods by skilled fishermen from Alaska, this delicacy promises an unforgettable culinary experience. With its rich flavor and tender texture, it’s a must-have for any gourmet enthusiast.
Golden Keta Salmon Red Caviar
200 g (7 oz)
$32.50Prized for its large, well-formed, brightly colored grains, our cured chum roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, chum salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of pink caviar. This caviar makes a perfect embellishment for a banquet table.
- Ingredients: Chum Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Gosudarev Zakaz Salmon Red Caviar
907 g (2 lbs)
$98.00Our delicious Gosudarev Zakaz caviar is manufactured from top quality pink salmon roe; the most abundant of all salmon species on both sides of the Pacific Ocean. Delicate, light orange globes deliver the quintessential taste of famous Russian malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Kaluga Hybrid Sturgeon Black Caviar (100g)
100 g (3.5 oz)
$120.00Rarely occurring in its natural habitat, this unique hybrid of two species of sturgeon, those of Kaluga and Amur sturgeons, has been aqua-cultured in pristine waters of the mountain lake on the east coast of the Pacific Ocean for 15 years now. Kaluga fusion caviar is harvested from mature hybrid sturgeon of at least 8 years of age and delivers an intense burst of flavor. Average roe diameter is over 3.00mm. The color varies from light yellow to dark gray. The texture is creamy, while the roes are firm and the palate is rich with a delicate aftertaste. No preservatives added.
- Ingredients: Kaluga Hybrid Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Kaluga Hybrid Sturgeon Black Caviar (250g)
250 g (8.8 oz)
$266.00Rarely occurring in its natural habitat, this unique hybrid of two species of sturgeon, those of Kaluga and Amur sturgeons, has been aqua-cultured in pristine waters of the mountain lake on the east coast of the Pacific Ocean for 15 years now. Kaluga fusion caviar is harvested from mature hybrid sturgeon of at least 8 years of age and delivers an intense burst of flavor. Average roe diameter is over 3.00mm. The color varies from light yellow to dark gray. The texture is creamy, while the roes are firm and the palate is rich with a delicate aftertaste. No preservatives added.
- Ingredients: Kaluga Hybrid Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Krasnoe Zoloto (Red Gold) Salmon Red Caviar
200 g (7 oz)
$28.00Our delicious Red Gold (or “Krasnoe Zoloto” in Russian) caviar is manufactured from top quality Coho salmon roe. Coho salmon, also known as Kizhutch salmon is harvested in late July through August This salmon roe is cured at an Alaskan facility in accordance with centuries-old Russian tradition. Salt content is between 2.5% to 3.5%.
- Ingredients: Coho Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Ossetra Sturgeon Black Caviar (100g)
100 g (3.5 oz)
Rated 5.00 out of 5
$117.00
Ossetra caviar has traditionally been considered the second best black caviar of them all, surpassed only by Beluga caviar. Harvested from the diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. Treat yourself like a royalty and indulge in this fine caviar. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Ossetra Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Ossetra Sturgeon Black Caviar (100g) Gift Box Set
100 g (3.5 oz)
$143.00This gift box set features a beautiful box compete with a key opener and mother of pearl spoon with our La Mer Noire Brand Ossetra premium sturgeon caviar. Ossetra caviar has traditionally been considered the second best black caviar of them all, surpassed only by Beluga caviar. Harvested from the diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. Treat yourself like a royalty and indulge in this fine caviar. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Ossetra Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Ossetra Sturgeon Black Caviar (250g)
250 g (8.8 oz)
$260.00Ossetra caviar has traditionally been considered the second best black caviar of them all, surpassed only by Beluga caviar. Harvested from the diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. Treat yourself like royalty and indulge in this fine caviar. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Ossetra Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Ossetra Sturgeon Black Caviar (30g)
30 g (1.06 oz)
$43.00Ossetra caviar has traditionally been considered the second best black caviar of them all, surpassed only by Beluga caviar. Harvested from the diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. Treat yourself like a royalty and indulge in this fine caviar. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Ossetra Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Ossetra Sturgeon Black Caviar (454g)
454 g (1 lb)
$435.00Cured in accordance with Russian traditional malossol style, this ossetra caviar is indeed a luxurious treat. Second only to Beluga caviar, for well over 100 years ossetra caviar has gourmets all over the world appreciating its superb qualities. Harvested from Russian, also known as, diamond sturgeon this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. A delicacy closely associated with Imperial Russia, treat yourself to this truly royal dainty. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Russian Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 1 month in refrigeration
- 6 months frozen
Ossetra Sturgeon Black Caviar, Pasteurized (100g)
100 g (3.5 oz)
$118.00This pasteurized Ossetra caviar will make a great addition to a festive banquet. Harvested from the diamond sturgeon, this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. A delicacy closely associated with Imperial Russia, treat yourself to this truly royal dainty. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.
- Ingredients: Ossetra Sturgeon Roe, Salt.
- Aqua-cultured.
- Shelf life 9 month in refrigeration
Pink Salmon Red Caviar, Frozen, Grade #1, Copper River
2 x 500 g (2.2 lb)
$185.00Certainly, more often than not, when we think about red caviar we think of pink salmon roe, harvested from pink salmon, the most abundant fish of that family. The roe of pink salmon came to represent the very idea of red caviar. Mild yet distinct, its classic unadulterated palate perfectly encapsulates centuries-long tradition of Russian malossol style. The roes are mid-sized of deep orange color. This premium quality caviar works best on buttered bread or blinys, but then when it comes to ways of enjoying this exquisite product the recipe list is truly endless.
Misc.
Wild Caught
Kosher OU
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Pink Salmon Red Caviar, Frozen, Grade #1, North Pacific Seafoods, 49th Star Brand
2 x 500 g (2.2 lb)
$182.00More often than not, when we think about red caviar we think of Pink salmon roe, the most abundant fish of that family. The roe of Pink salmon came to represent the very idea of red caviar. Mild, yet distinct, its classic unadulterated palate perfectly encapsulates centuries-long tradition of malossol style. The eggs are mid-sized and a red-orange color. The finest Pink salmon caviar, including this one, originates from Kodiak, Alaska. This year, the harvest reached a record low, yielding less than a quarter of last year’s catch. As a result, there’s a shortage of Pink salmon caviar, driving prices close to those of Chum salmon caviar this year.
Packaging: 2 x 500 gram packaging, totaling 1kg.
Wild Caught
Kosher CRC
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Pink Salmon Red Caviar, Frozen, Grade #P, Copper River/Wild Alaska
4 x 250 g (2.2 lb)
$191.00More often than not, when we think about red caviar we think of Pink salmon roe, the most abundant fish of that family. The roe of Pink salmon came to represent the very idea of red caviar. Mild, yet distinct, its classic unadulterated palate perfectly encapsulates centuries-long tradition of malossol style. The eggs are mid-sized and a red-orange color. The finest Pink salmon caviar, including this one, originates from the Copper River in Alaska. This year, the harvest reached a record low, yielding less than a quarter of last year’s catch. As a result, there’s a shortage of Pink salmon caviar, driving prices close to those of Chum salmon caviar this year.
Packaging: 4 x 250 gram packaging, totaling 1kg.
Wild Caught
Kosher CRC
Shelf Life: 24 Months frozen
Thaw under Refrigeration
Podarochnaya Salmon Red Caviar
500 g (17.7 oz)
Rated 5.00 out of 5
$72.00
Our Podarochnaya can is manufactured from top quality Pink salmon roe. Prized for its medium-sized, well-formed, brightly colored grains, our cured pink roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, pink salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of chum caviar. This caviar makes a perfect embellishment for a banquet table.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Porcini Mushrooms (5 lbs)
2.26 kg (5 lbs)
Rated 5.00 out of 5
$150.00
Porcini are the highly prized brown cap mushrooms. These mushrooms are also known as “King Boletus” because they are one of the most highly sought after wild mushrooms. They are popular in Italian and French cuisine and are a perfect addition to many dishes such as pasta or risotto. They range in size and have a thick stem. Porcini have a nutty flavor and are dense and meaty in texture. These mushrooms are farm-raised and fresh-frozen.
Red Pearl Salmon Red Caviar
454 g (1 lb)
$51.00Harvested from Pink salmon, the most abundant of all salmon species on both sides of the Pacific Ocean, our traditional style caviar is a great treat. Delicate, light orange globes deliver the quintessential taste of famous Russian malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
RTS Salmon Red Caviar
100 g (3.5 oz)
Cured in accordance with centuries’ long malossol tradition, this superb Pink salmon caviar won’t leave you indifferent. Medium sized grains burst with classic flavor of red caviar. Originating from the ice-cold waters of Alaska, whereto every summer millions of salmons return to spawn, the caviar encapsulates the very purity and vigor of that northern region.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Smoked Butterfish
454 g (1 lb)
$36.00
Traditional Style Salmon Red Caviar
200 g (7 oz)
$22.70Harvested from Pink salmon from the Pacific Ocean, our traditional style caviar is a great treat. Delicate, small, light red eggs deliver the quintessential taste of famous malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Tsar’s Salmon Red Caviar
200 g (7 oz)
$24.00One of our more popular items, this flavorful caviar is a must try. Cured in accordance with Far East tradition, at topnotch Alaskan facilities, at the heat of the salmon season it manifests the quality that is the result of combining modern day technology with centuries old knowhow. This lightly salted pink salmon caviar is of bright orange color with medium sized grains. Its palate is the epitome of the classic red caviar taste. This caviar might be a little runny due to the very soft shell.
- Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
- Wild Caught.
- Kosher OU.
- Shelf life 18 months in refrigeration
Whitefish Сaviar
95 g (3.35 oz)
$22.00