Grid view List view

Showing all 17 results

Bowfin Black Caviar (100g)

100 g (3.5 oz)

$49.00

Indigenous primarily to eastern United States, bowfin traces its ancestry back to Jurassic period. Colloquially known as swamp trout, bowfin’s rise to fame began with the ban on harvesting of Caspian sturgeon. As access to high quality sturgeon caviar declined bowfin caviar became a great substitute for the more expensive sturgeon. This bowfin caviar, with its small sized roe grains, ranges in natural color from dark gray to black and makes a perfect companion to red salmon caviar at a dinner party.

  • Ingredients: Bowfin Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Shelf life 12 months in refrigeration
Add to cart
black caviar

Bowfin Black Caviar (113g)

113 g (1/4 lb)

$55.00

This wonderful black caviar is harvested from wild-caught bowfin indigenous to south-eastern US, plentiful in Atchafalaya River. The roe of bowfin is small, black in color and has a delicate palate, it makes a great substitute for the more expensive sturgeon caviar. Enjoy this product with sour cream, cream cheese, buttered toast and even steamed potatoes.

  • Ingredients: Bowfin Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Shelf life 12 months in refrigeration
Add to cart

Bowfin Black Caviar (200g)

200 g (7 oz)

$96.00

Indigenous primarily to eastern United States, bowfin traces its ancestry back to Jurassic period. Colloquially known as swamp trout, bowfin’s rise to fame began with the ban on harvesting of Caspian sturgeon. As access to high quality sturgeon caviar declined bowfin caviar became a great substitute for the more expensive sturgeon. This bowfin caviar, with its small sized roe grains, ranges in natural color from dark gray to black and makes a perfect companion to red salmon caviar at a dinner party.

  • Ingredients: Bowfin Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Shelf life 12 months in refrigeration
Add to cart

Captain’s Salmon Red Caviar

180 g (6.3 oz)

$21.00

This caviar is produced from the roe of wild Alaskan Sockeye salmon. The eggs are small and ruby colored bursting with flavor. It is prepares in the Russian malossol style. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.

  • Ingredients: Sockeye Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Caviar Spread

200 g (7 oz)

$7.00

This one of a kind caviar spread is created by whipping a mixture of pink salmon caviar with vegetable oil into a delicate paste. Rich in protein and Omega-3 fatty acids this product is not only delicious but also incredibly healthy. Caviar spread contains no trans-fats and six times less cholesterol than butter. Use it as a dip for chips, on top of hardboiled egg or baked potatoes else as a garnish to your seafood salad.

  • Ingredients: Wild Caught Pink Salmon Roe, Vegetable Oil, Salt, Sorbic Acid.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Citadel Salmon Red Caviar

300 g (10.6 oz)

$39.50

Prized for its large, well-formed, brightly colored grains, our cured chum roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, chum salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of pink caviar. This caviar makes a perfect embellishment for a banquet table.

  • Ingredients: Chum Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart
Sale!

Dari Kamchatki Salmon Red Caviar

140 g (5 oz)

$17.50 $14.90

Treat yourself to this wonderful pink salmon caviar. Originating from the immaculate waters of North Pacific Ocean, this light red caviar has been prepared in accordance with centuries long Russian praxis. Treated with brine for a brief time only, this caviar is indeed the least salty product of all the chilled caviars we have to offer. Pink caviar has small grains and its taste is delicately mild. For your convenience the tin is equipped with an easy-open lid.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Golden Keta Salmon Red Caviar

200 g (7 oz)

$29.00

Prized for its large, well-formed, brightly colored grains, our cured chum roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, chum salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of pink caviar. This caviar makes a perfect embellishment for a banquet table.

  • Ingredients: Chum Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart
Sale!

Gosudarev Zakaz Salmon Red Caviar

907 g (2 lbs)

$94.00 $89.00

Our delicious Gosudarev Zakaz caviar is manufactured from top quality pink salmon roe; the most abundant of all salmon species on both sides of the Pacific Ocean. Delicate, light orange globes deliver the quintessential taste of famous Russian malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Krasnoe Zoloto (Red Gold) Salmon Red Caviar

200 g (7 oz)

$27.00

Our delicious Red Gold (or “Krasnoe Zoloto” in Russian) caviar is manufactured from top quality coho salmon roe. Originating from south-east Alaska, coho salmon is harvested in late August and September. This salmon roe is cured at an Alaskan facility in accordance with centuries-old Russian tradition. The caviar is of a deep red color, the grains are mid-sized and the palate is delicately smooth. Salt content is between 2.5% to 3.5%. This product makes a wonderful centerpiece dish at any banquet table.

  • Ingredients: Coho Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart
Sale!

Ossetra Sturgeon Black Caviar, Pasteurized (100g)

100 g (3.5 oz)

$111.00 $106.00

This pasteurized Ossetra caviar will make a great addition to a festive banquet. Harvested from the diamond sturgeon, this superb caviar is aqua-cultured in the pristine waters of Thousand Islands Lake. A delicacy closely associated with Imperial Russia, treat yourself to this truly royal dainty. The grains are large, its color ranges from light brown to dark brown. The taste is pure, buttery and light. No preservatives added.

  • Ingredients: Ossetra Sturgeon Roe, Salt.
  • Aqua-cultured.
  • Shelf life 9 month in refrigeration
Add to cart

Paddlefish Black Caviar, Pasteurized (100g)

100 g (3.5 oz)

$72.00

This caviar comes from wild American Paddlefish from the Mississippi River basin. The roe is medium sized and grey in color. Paddlefish is closely related to the sturgeon family. The eggs have a nutty, earthy taste. This caviar comes in a vacuum-sealed glass jar. Pasteurized. Product of the USA.

  • Ingredients: American Roe, Salt.
  • Wild Caught.
  • Shelf life 9 months in refrigeration
Add to cart

Podarochnaya Salmon Red Caviar

500 g (17.7 oz)

$71.00

Our Podarochnaya can is manufactured from top quality Chum salmon roe. Prized for its large, well-formed, brightly colored grains, our cured chum roe is the top notch chilled caviar. Harvested every summer in the cold and unpolluted waters of south-east Alaska, chum salmon caviar, from a delicatessen popular mostly in Russia and Japan, has gradually become a highly sought after seafood treat both in Europe and US. The taste is pure, classic red caviar palate, somewhat reminiscent of pink caviar. This caviar makes a perfect embellishment for a banquet table.

  • Ingredients: Chum Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Red Pearl Salmon Red Caviar

454 g (1 lb)

$44.00

Harvested from Pink salmon, the most abundant of all salmon species on both sides of the Pacific Ocean, our traditional style caviar is a great treat. Delicate, light orange globes deliver the quintessential taste of famous Russian malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart
Sale!

RTS Salmon Red Caviar

100 g (3.5 oz)

$15.00 $13.00

Cured in accordance with centuries’ long malossol tradition, this superb Pink salmon caviar won’t leave you indifferent. Medium sized grains burst with classic flavor of red caviar. Originating from the ice-cold waters of Alaska, whereto every summer millions of salmons return to spawn, the caviar encapsulates the very purity and vigor of that northern region.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Traditional Style Salmon Red Caviar

200 g (7 oz)

$21.50

Harvested from Pink salmon from the Pacific Ocean, our traditional style caviar is a great treat. Delicate, small, light red eggs deliver the quintessential taste of famous malossol style caviar. Enjoy this cured roe with mashed potatoes or on an avocado, it works great as part of a dinner meal or a morning snack. This caviar might be a little runny due to the very soft shell.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Tsar’s Salmon Red Caviar

200 g (7 oz)

$26.00

One of our more popular items, this flavorful caviar is a must try. Cured in accordance with Far East tradition, at topnotch Alaskan facilities, at the heat of the salmon season it manifests the quality that is the result of combining modern day technology with centuries old knowhow. This lightly salted pink salmon caviar is of bright orange color with medium sized grains. Its palate is the epitome of the classic red caviar taste. This caviar might be a little runny due to the very soft shell.

  • Ingredients: Pink Salmon Roe, Salt, Sorbic Acid.
  • Wild Caught.
  • Kosher OU.
  • Shelf life 18 months in refrigeration
Add to cart

Chilled Shipping