Kremlin Salmon Red Caviar

Kremlin caviar is manufactured from the rare coho salmon roe. In late August and September coho or as it’s also know silver salmon heads back into the cold, clear waters of its native rivers.  It is here, on the shores of these majestic rivers that the roe is cured in first grade seafood processing facilities in accordance with the centuries-old Russian recipe. The palate of this caviar is delicately smooth, grains are of a deep red color and medium size. Salt content is between 2.5% to 3.5%. This product will make a wonderful centerpiece dish on your banquet table.

• Ingredients: Coho Salmon Roe, Salt, Sorbic Acid.
• Wild Caught.
• Kosher OU.
• Shelf life 18 months in refrigeration